Waterbiscuit’s Scrumptious Double Fried Chips

Posted by in Food, Restaurants

Sinful and Godly with a touch of salt: Here is the recipe for what could be Malta’s best chips. Waterbiscuit in St Julian’s is by far one of the best restaurants on the island. Open 24/7 and boasting a mouth-watering menu and an energetic, super-friendly and incredibly polite staff, it has really pushed the bar. I am particularly fond of their Appletini and the Chilli and Passion Cocktail; the chicken liver parfait with pickled apples and toasted brioche bread; the paccheri with chicken confit, mushrooms, pancetta and café au lait,…read more